1/2 of a lemon
1/2 of an orange
3 tbsp. sugar
1-1/4 cups ice cubes about
3 tbsp. water
orange wedges or lemon slices, optional
In a 16-ounce shaker, squeeze juice from the lemon and orange halves. Add sugar.
Add enough ice cubes to fill two-thirds full. Add water to cover ice.
Cover and shake. Serve in a tall glass.
Makes 1 serving. Per serving: 173 calories, 0 g total fat, 0 mg cholesterol, 3 mg sodium, 45 g carbohydrate
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